A “bar” is a physical structure with a flat horizontal counter, on one side of which alcoholic liquors are kept and maintained, where seats may be placed for patrons to sit on the side opposite from where the alcoholic liquor is kept, and where the sale and service of alcoholic beverages are by the drink across such structure. The following liquor licenses permit the operation of a bar on a licensed premises: main bar, full bar, tavern, pub, nightclub, supper club and portable bar. (Ord. L-235-06 § 1, 2006)